Friday, May 7, 2010

Pineapple Rice Paradise

Ingredients:
12 oz. spam or ham
1 can pineapple (crushed or chunks)
1 1/4 c. minute rice or 2 cups cooked rice
1/2 c. brown sugar
1 T. mustard

Instructions:
brown spam
add rest of ingredients
cover and simmer 5 minutes

Source:
Susan Tate

Notes:
Traditionally, my mom made this recipe with one can of spam. We usually make it with thickly sliced ham instead. We also prefer to use regular cooked rice, but if you use minute rice, you don't even have to pre-cook the rice--it will cook in the pineapple juice and brown sugar juice. When using regular, cooked rice, it is best to drain and remove the pineapple juice before adding the pineapple to the mix so that it doesn't get too runny.

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