Ingredients:
1 clove garlic, minced
1/4 c. vinegar
1 T. brown sugar
1 t. paprika
2 T. Worcestershire sauce
1/2 c. ketchup
1 t. salt
1 t. prepared mustard
1/4 t. black pepper
Instructions:
Stir all ingredients together until well-mixed. Serve with chicken, beef, or whatever else you like to eat with barbecue sauce!
Source: Fix it and Forget it Recipes for Entertaining
Notes: This sauce came from a recipe for a barbecued chuck steak (just add 1 1/2 lb boneless chuck steak to the sauce, cut into one-inch strips and cook on low for 3-5 hours), but I use the sauce recipe any time I need barbecue sauce I don't have a ready-made bottle in my fridge.
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